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Servings: 25 Cookies COOKIE INGREDIENTS: 1/2 cup peanut butter 1 scoop ProtoLyte® Vanilla Peanut Butter 3/4 cup unflavored Pork King Good crumbs 54g lupin flour... Continue reading
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Category: RECIPES
8g Collagen Peptides in Chocolate Milkshake 15g lupin flour 21g softened sweet cream butter 1 tbsp of vanilla creamer Sprinkle of salt Sprinkle... Continue reading
Serving Size: 2 Nutrition per serving: 22g Protein | 162 kcal | 3g Fats | 15g Carbs 2 scoops (50g) ProtoLyte® Vanilla Cake Batter... Continue reading
BASE: 1 Scoop Collagen Peptides Chocolate Milkshake 40g Almond Flour 40g Lupin Flour 7g Oat Fiber 1/8t Baking Powder Pinch Salt 40g Butter 40g... Continue reading
MACROS*: Makes 12 Cookies | 6g Protein | 10g Carbs | 1g Fat *Macros are based on using VMI Sports® ProtoLyte® protein & Collagen protein.... Continue reading
MAKING THE BROWNIES: 1C Dark Chocolate Chips 2tsp Coconut Oil 1/2C Stevia 1tsp Vanilla Extract 1/4C Cocoa Powder 1/2tsp Salt 1/3C Cornstarch 3 Eggs 2... Continue reading
INGREDIENTS: Making the Brownie: 1C Dark Chocolate Chips 2tsps Coconut Oil 1/2 cup Stevia 1tsp Vanilla Extract 1/4C Cocoa Powder 1/2tsp Salt 1/3C Cornstarch 3... Continue reading
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