Ingredients:

• 5 Cinnamon Sugar Instant Oatmeal packets (or 1.5c regular instant oats)

•  3/4C Almond Flour

•  1/4C Coconut Flour

•  1.5tsp Baking Powder

•  1/4C Vanilla Cake Batter ProtoLyte 100% Whey Isolate

•  1/4C Almond Milk

•  2-3tbsp Whipped Peanut Butter

•  2 whole eggs

•  1 egg white

Directions:

1.  Mix dry ingredients together 

2.  mix wet ingredients together 

3.  Add both batches of ingredients in parts, to ensure coconunt flour is fully mixed

4.  let sit for a few min to absorb (might need more milk) *should become brownie-like consistency*

5.  Bake at 350F for 45 min 

6.  Let cool for short period of time

7.  Cut and enjoy!