INGREDIENTS:
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1 cup ProtoLyte- Chocolate Fudge Cookie
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1/4 cup coconut flour
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1/4 cup unsweetened cocoa powder
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5 tbsp brown rice syrup
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2 tbsp nut or seed butter
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2 tbsp milk
DIRECTIONS:
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Add all ingredients to the bowl of a food processor or blender, and mix until they have fully combined to form a dough.
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Using a tablespoon, roll dough between your hands and form individual balls.
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Store rolled balls in an airtight container at room temperature or in the refrigerator until you are ready to consume.
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Enjoy!
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